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Paramètres
- 272pages
- 10 heures de lecture
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San Francisco's Millennium restaurant is renowned for its elegant, intriguing, and delicious vegetarian fare. Very low-fat, this sophisticated and inviting food draws from a world of culinary influences. With full-color photographs, an ingredient glossary, and an introduction to the techniques of dairy- and egg-free cooking.
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The Millenium CookbookExtraordinary Vegetarian Cuisine, Eric Tucker, John Westerdahl
- Langue
- Année de publication
- 1998
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- (souple)
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- Titre
- The Millenium CookbookExtraordinary Vegetarian Cuisine
- Langue
- Anglais
- Auteurs
- Eric Tucker, John Westerdahl
- Éditeur
- Random House LCC US
- Publié
- 1998
- Format
- souple
- Pages
- 272
- ISBN10
- 0898158990
- ISBN13
- 9780898158991
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Nourriture, Recherche, Végétalisme, Végétarisme
- Évaluation
- 4,25 sur 5
- Description
- San Francisco's Millennium restaurant is renowned for its elegant, intriguing, and delicious vegetarian fare. Very low-fat, this sophisticated and inviting food draws from a world of culinary influences. With full-color photographs, an ingredient glossary, and an introduction to the techniques of dairy- and egg-free cooking.