Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook

Auteurs

• Madhur Jaffrey

Paramètres

• 416 pages
• 15 heures de lecture

• Arts culinaires & Gastronomie
• Livres de cuisine
• Manuels et guides
• Nonfiction
• Nourriture

En savoir plus sur le livre

Presents a collection of Indian vegetarian recipes from the award-winning chef, with options for soups, dals, grains, eggs and dairy, chutneys, and desserts, and a separate section on ingredients. --Publisher's description.

Achat du livre

• Année de publication: 2015
• Reliure: (rigide)