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Preserve it naturally

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  • Collectif d'auteurs

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Guide to safe food preservation through dehydration. Foods running the gamut of fruits & vegetables, meat, fish, herbs, cheeses & tofu, yogurt and even pickles can be home dried. This book is written for the Excalibur Dehydrator, however the information is transferrable to traditional methods of solar drying, air & shade drying, and oven drying.

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Preserve it naturally, Collectif d'auteurs

Langue
Année de publication
1983
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Titre
Preserve it naturally
Langue
Anglais
Éditeur
Excalibur
Publié
1983
Format
rigide
Pages
140
ISBN10
0835956067
ISBN13
9780835956062
Séries
Évaluation
4,25 sur 5
Description
Guide to safe food preservation through dehydration. Foods running the gamut of fruits & vegetables, meat, fish, herbs, cheeses & tofu, yogurt and even pickles can be home dried. This book is written for the Excalibur Dehydrator, however the information is transferrable to traditional methods of solar drying, air & shade drying, and oven drying.