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Edible Gardening for Washington and Oregon

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  • 240pages
  • 9 heures de lecture

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The book shows you how to agument, with little effort, your landscape with edibles in an environmentally sustainable manner. It helps with starting, maintaining and harvesting an edible garden, propagation and winter care, and solutions to common garden problems. Learn to grow your veggie favorites, berris, the superhealthy (flax, broccoli), the oddly beautiful (brussel sprouts, asparagus) and the ancient and exotic (quinoa, kiwi).

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Edible Gardening for Washington and Oregon, Marianne Binetti, Alison Beck

Langue
Année de publication
2010
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Titre
Edible Gardening for Washington and Oregon
Langue
Anglais
Publié
2010
Format
rigide
Pages
240
ISBN10
9766500487
ISBN13
9789766500481
Séries
Évaluation
3,85 sur 5
Description
The book shows you how to agument, with little effort, your landscape with edibles in an environmentally sustainable manner. It helps with starting, maintaining and harvesting an edible garden, propagation and winter care, and solutions to common garden problems. Learn to grow your veggie favorites, berris, the superhealthy (flax, broccoli), the oddly beautiful (brussel sprouts, asparagus) and the ancient and exotic (quinoa, kiwi).