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Each recipe is presented with a "flash card. At a glance, each card tells how difficult the recipe is, how long it takes, its calorie, fat, and protein content, nutritional value, flavor scale, and even what pot or pan to use. 50 wonderful recipes in each book, photographed in full color throughout. A small but mighty book offering real value.
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The Cuisine of the Kings, Bonechi Books
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- Année de publication
- 2003
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