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Suitable for beginners and those wishing to expand their repertoire, this easy-to-follow cookbook contains a selection of 50 Thai recipes, including soups and starters, main courses, side dishes and desserts. There is also a general introduction to Thai ingredients and cooking methods.
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Essential Thai Cookery, Heather Thomas
- Langue
- Année de publication
- 1994
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- (souple)
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- Titre
- Essential Thai Cookery
- Langue
- Anglais
- Auteurs
- Heather Thomas
- Éditeur
- Chancellor Press
- Publié
- 1994
- Format
- souple
- Pages
- 112
- ISBN10
- 1851526617
- ISBN13
- 9781851526611
- Séries
- Description
- Suitable for beginners and those wishing to expand their repertoire, this easy-to-follow cookbook contains a selection of 50 Thai recipes, including soups and starters, main courses, side dishes and desserts. There is also a general introduction to Thai ingredients and cooking methods.


