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Highly Recommended: English for the Hotel and Catering Industry: Teacher's Book with Key

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  • 112pages
  • 4 heures de lecture

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A post-elementary, low-intermediate course designed for trainees who will be working in hotels and restaurants. The 28 units cover topics such as bookings, cooking, and methods of payment. The teacher's book contains all the material in the student's book, plus teaching notes and grammar hints.

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Highly Recommended: English for the Hotel and Catering Industry: Teacher's Book with Key, Rod Revell, Trish Stott

Langue
Année de publication
1988
product-detail.submit-box.info.binding
(souple),
État du livre
Abîmé
Prix
0,21 €

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Titre
Highly Recommended: English for the Hotel and Catering Industry: Teacher's Book with Key
Langue
Anglais
Publié
1988
Format
souple
Pages
112
ISBN10
0194376486
ISBN13
9780194376488
Séries
Description
A post-elementary, low-intermediate course designed for trainees who will be working in hotels and restaurants. The 28 units cover topics such as bookings, cooking, and methods of payment. The teacher's book contains all the material in the student's book, plus teaching notes and grammar hints.