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The best-ever full-color cookbook for every occasion. 500 photographs -- every recipe beautifully pictured in its finished form to guarantee best resuts every time. Delicious recipes for soups; first courses; fish and seafood; poultry and game; meat; vegetarian dishes; pasta, pizzas and grains; vegetables and salads; hot desserts; and cold desserts. Traditional favorites, innovatve new ideas, and classic dishes from around the world. All recipes are tested, simple to follow and easy to use -- results are guaranteed first time, every time.
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500 All-Time Great Recipes, Collectif d'auteurs
- Langue
- Année de publication
- 2004
- product-detail.submit-box.info.binding
- (souple)
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- Titre
- 500 All-Time Great Recipes
- Langue
- Anglais
- Auteurs
- Collectif d'auteurs
- Éditeur
- The Book People
- Publié
- 2004
- Format
- souple
- ISBN10
- 1840384751
- ISBN13
- 9781840384758
- Séries
- Évaluation
- 4,5 sur 5
- Description
- The best-ever full-color cookbook for every occasion. 500 photographs -- every recipe beautifully pictured in its finished form to guarantee best resuts every time. Delicious recipes for soups; first courses; fish and seafood; poultry and game; meat; vegetarian dishes; pasta, pizzas and grains; vegetables and salads; hot desserts; and cold desserts. Traditional favorites, innovatve new ideas, and classic dishes from around the world. All recipes are tested, simple to follow and easy to use -- results are guaranteed first time, every time.